Our next entry into Drunk on Volcanology is Lava Cap. Lava Cap is a Californian wine:
"Nestled in the lovely Sierra Nevada Foothills, Lava Cap Winery's handcrafted wines will awaken your senses. We are pleased to celebrate over 25 years of wine making with you."One of the neat things about this particular geologically friendly wine is that the Chardonnay, El Dorado bottle was labeled especially for the GSA meeting in Denver for 2013, celebrating GSA's 125th birthday.
For a nice breakdown of the geology of the region in which the wine is grown, check out this article by Earth Magazine.
From Lava Cap's website:
Lava Cap Winery takes its name from volcanic rocks that cap the ridges on which their vineyards are developed. These rocks weather to produce a rich cobbled loam soil that is ideal for growing grapes of supreme quality. Geologist and founder of Lava Cap, David Jones and his (wife) Jeanne carefully selected this acreage based upon remarkable intensity of color, aromas and flavors.
These special bottles were available for shipping to your house. Unfortunately I live in the most unfriendly wine shipping state ever (Utah) so I could not get my hands on one that way. Luckily, GSA hosts an auction every year and they had a couple of bottles on hand, one of which I grabbed for my blog (see, clearly for the blog).
"The Geological Society of America® is celebrating 125 years of geoscience innovation with this Lava Cap wine, nourished by the prime volcanic soil of the Sierra Nevada Foothills. As geologists themselves, the Jones winemaking family appreciates GSA’s interests in Earth’s history, processes, and resources.
Here’s to 125 years of ground-breaking geoscience, and our passion for the never-ending mysteries of the Earth!"
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